Just a place to store the many recipes that I have come across through the years. Some are well loved and used regularly...while others are added just because they sound good with the hopes of being added to the well loved and used regularly.
Wednesday, June 17, 2015
Dill Potatoes
Dill Potatoes
6-8 small reds
1/4 to 1/2 c. melted butter
1 tsp. dill
Boil the potatoes until fork tender. Drain. Melt butter in the microwave and add dill. Stir and pour over potatoes.
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