Loaded Potato BBQ Chicken Casserole

Loaded Potato BBQ Chicken Casserole
8-10 medium potatoes, cut into chunks
1-2 tbsp seasoning salt
Olive Oil
3-4 Chicken Breasts
1/2 cup BBQ sauce
2 cups Cheddar Cheese\nBacon bits (this is to taste…but I used a LOT) :-)
Preheat oven to 500 degrees. Put your potatoes into a bowl and add in the seasoning and mix well, then add the olive oil and mix. Pour the potatoes into a Pam-sprayed pan, and bake for 45-50 minutes, stirring every 15-20 minutes, until potatoes are brown and crisp. While that’s cooking, cut the chicken breasts into small chunks and mix with the BBQ sauce. Once the potatoes are done, pull them out of the oven and sprinkle the chicken on top of the potatoes. Mix together the cheese and bacon (you can also add in green onions) and spread it on top of the chicken. Lower the oven to 400 degrees, and bake the casserole for 15-20 minutes, or until chicken is cooked through and cheese is melted and bubbly. Enjoy!!