Hillbilly Baked Beans

Hillbilly Baked Beans

1/2 pound ground chuck              

1/2 cup chopped onion

1 1/2 cups barbecue sauce          

1/3 cup packed light brown sugar            

1/2 cup water   

1 (15-ounce) can kidney beans, drained               

1 (15.5-ounce) can butter beans, drained            

1 (16-ounce) can pork and beans, not drained   

1/2 cup crumbled cooked bacon              

In a 5-quart slow cooker, combine meat, onion, barbecue sauce, brown sugar, and water; mix well. Stir in remaining ingredients, cover, and cook on low setting 6 hours, or on high setting 4 hours. Serve immediately.