1 can BACARDI® Mixers Margarita (thawed for on the rocks or frozen for frozen margaritas)
1 can pineapple concentrate, (thawed for on the rocks or frozen for frozen margaritas)
2 cups fresh pineapple, diced
1 can of filtered water
1 can of tequila
salt, to garnish
limes + additional pineapple, to garnish
Place BACARDI® Mixers Margarita and pineapple concentrate into a large blender. Add fresh pineapple and water. Pulse until combined. Mix in the tequila. Prepare your margarita glasses by rubbing a lime on the edge, then placing the rim into the salt. Pour mixture into the glasses and garnish with lime and pineapple.
No comments:
Post a Comment