Reese’s Banana Bread

Reese’s Banana Bread
3-4 ripe bananas
6 Tbls butter softened
3/4 c light brown sugar
1 egg
1 tsp vanilla
1 1/4 c flour, divided
1 tsp baking soda
1/4 tsp salt
8 oz bag of Reese's Minis
1/2 cup chocolate chips
1/2 cup Reese's Peanut Butter Chips
For topping:
10 Reese's Miniatures, roughly chopped
1/4 Reese's Peanut Butter Chips, melted
1/4 chocolate chips, melted
Preheat the oven to 325 degrees. Peel and mash the bananas.  Add in the egg, butter,brown sugar and vanilla and mix until well combined.  Combine 1 cup of flour and remaining dry ingredients, reserving 1/4 cup of flour. Add the dry ingredients and stir just until combined. Do not overmix.  Combine Reese's Minis, Reese's Peanut Butter, Chips, and chocolate chips in a bowl. Sprinkle remaining 1/4 cup of flour over the candy and gently coat the candy and chips with flour.  Add to batter and mix just until combined.  Grease and flour a 9 in x 5 in loaf pan and then pour the mixture in.  Let the bread bake for 65-70 minutes or until a toothpick comes out clean. Let the bread cool in the pan for 10 minutes before removing.