Green Chile Chicken Rice-A-Roni Casserole

Green Chile Chicken Rice-A-Roni Casserole
1 box Chicken Rice-a-Roni, plus water called for on package
1/2 cup sour cream
1 (10-3/4oz) can Cream of Chicken Soup
1 (4.5oz) can diced green chiles
1 tsp cumin
2 cups pepper jack cheese shredded
2-1/2 to 3 cups (12 oz) chopped cooked chicken
Preheat oven to 350 degrees. Lightly spray a 9x13-inch pan with cooking spray.  Prepare Chicken Rice-a-Roni according to package directions.  In a large bowl, combine sour cream, Cream of Chicken soup, green chiles, cumin, 1 cup of pepper jack cheese and cooked chicken. Stir in prepared rice. Spoon into prepared baking pan.  Sprinkle remaining 1 cup of pepper jack cheese on top of casserole. Bake for 25 to 30 minutes, until cheese is melted and bubbly.